[crw-talk] cutn and turnin

[raaschb at charter.net]

Thank you Jerry,

Bandsaw to the pointy things. A little math, or trig or geometry maybe or
just plain trial and error.  Pic of the cutn sample project. First cut in 1
plane cut both sides of angle, flip 90 degrees same process.  Touch up with
sandpaper as needed.  Square off the points as they may be too fragile. 

 

 

From: crw-talk <crw-talk-bounces at crwoodturner.com> On Behalf Of Jerry Molnar
Sent: Wednesday, August 9, 2023 11:40 AM
To: Membership mailing list for the AAW Chapter Coulee Region Woodturners.
<crw-talk at crwoodturner.com>
Subject: Re: [crw-talk] cutn and turnin

 

Nice job Bob.  Something out of the ordinary.  I like how you used a
contrasting wood for the dowel and wedge.  How did you cut the textured
surfaces?  Thanks.  Jerry

  _____  

From: crw-talk <crw-talk-bounces at crwoodturner.com
<mailto:crw-talk-bounces at crwoodturner.com> > on behalf of
raaschb at charter.net <mailto:raaschb at charter.net>  <raaschb at charter.net
<mailto:raaschb at charter.net> >
Sent: Monday, August 7, 2023 9:21 PM
To: CRW-Talk at crwoodturner.com <mailto:CRW-Talk at crwoodturner.com>
<CRW-Talk at crwoodturner.com <mailto:CRW-Talk at crwoodturner.com> >
Subject: [crw-talk] cutn and turnin 

 

New skill development for me, a meat tenderizer for a gift.  Maple mallet
head, hickory handle  approx. 5"X3"X2" head, 2 axis offset handle 11"
including tenon,  walnut wedge and plug. Mineral oil finish.  Tenderizer
head pointy things, bandsawn cut at 25 degrees in both directions.  Lots of
fixes er design opportunities along the way.

 

-raasch

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